Food 4Thought

ramblings from a food writer & former professional chef



Nonet: Up

To the kitchen I wheeled, listless and emotionally sandbagged. I looked through glass, and was gifted this eagle soaring, lost feathers be damned. I was uplifted, as though his wings were mine. *A nonet is a nine line poem in... Continue Reading →

Life house

We’ll not grow old, denied our chance By twist of cruelest circumstance We dreamed but we could not foresee Those dreams, our dreams, they’ll die with me A union forged in youth naïve In hasty passion first conceived Then stitched... Continue Reading →

NaPoWriMo 2015

April is National Poetry Writing Month, and that means that you, dear readers, will be subject to 30 straight days of bad verse. As in previous years, I'll be featuring food, and also as in previous years, not spending a... Continue Reading →

Twitterverse Buffet Nonet*

Cacophony of tweets, chirps, whistles Juncos, chickadees, spotted towhees Murmuration of starlings Intent,raiding feeders When stealth shadow falls Eerie stillness The buffet Opens Now *A nonet is a nine line poem, with the opening line having nine syllables, the next... Continue Reading →


Upon settling into our temporary home, in a fairly secluded cottage outside Victoria, one of the first things we did was have friends over for dinner. I'm big on all the gathering round the table and breaking bread business, and... Continue Reading →

NaPoWriMo Being immersed in my book project, I've neglected this blog and some other writing projects. Now that the manuscript is in, it's time to get back on track and my vehicle for doing that is just around the corner.... Continue Reading →

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