Food4Thought

Food4Thought

Ramblings from a food writer and former professional cook
  • About Liz
  • Liz’s Books

Monthly Archives: December, 2011

  • where’d ya get that recipe? December 11, 2011
  • knives part one December 11, 2011

Hot off the presses!

Book Launch

Chapters, Mic Mac Mall May 26, 1pm-3pm Join me! Eat soup!

Twitter Updates

  • Chapters Bayers Lake Sat Jun 3, 12p-1.30. Join me! Eat soup! 1 day ago
  • @PaulDubeau nowhere on reg basis; sweetbreads here there, foie gras, eg, but not on consistent basis :( 1 day ago
  • @PaulDubeau Nice! But nothin as offally nice as MurraySt hey? 2 days ago
  • @MurrayStreetKWC @PaulDubeau Enjoy Hfx & Congrats! 2 days ago
  • @MurrayStreetKWC @PaulDubeau Fid still great, jane's on common awesome, avoid Bike Thief (gr8 food bad service experience) 2 days ago
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I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance. ~Steven Wright

 

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